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Saha A Chefs Journey Through Lebanon and Syria

Saha A Chefs Journey Through Lebanon and Syria
$54.96  

Winner of the Gold trophy for Best Food Book and Grand Prix award at the Gourmet Voice Food Media awards in Cannes, FranceIn Saha, Greg Malouf returns to the land of his ancestors to explore its broad and influential cuisine. Stretching from neighboring Iran throughout the Mediterranean to North ...
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  • ISBN-13: 9780794604905
  • ISBN-10: 0794604900
  • Publisher: Periplus Editions (HK) ltd.
  • Brand: Brand: Periplus Editions (HK) ltd.
  • Media: Hardcover
  • Status: Currently Unavailable
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Saha A Chefs Journey Through Lebanon and Syria

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Winner of the Gold trophy for Best Food Book and Grand Prix award at the Gourmet Voice Food Media awards in Cannes, FranceIn Saha, Greg Malouf returns to the land of his ancestors to explore its broad and influential cuisine. Stretching from neighboring Iran throughout the Mediterranean to North Africa, the roots of Gregs culinary history are here in the land of his forbears, and together with writing partner Lucy Malouf, he embarks on a month-long culinary journey. The cuisine in Saha is traditional and inspirational, enticingly spiced and fragrant with flower waters. From hearty peasant dishes to more subtly spiced specialties from ancient palaces, the dishes are complex in flavor yet not too complicated to make at home. Heartwarming stories and recipes from the people Greg and Lucy meet on their journey are teamed with evocative images and Gregs own unique take on history. The rich and exciting cuisine from Lebanon and Syria captures the spirit of the modern and the ancient, the characters, dishes, flavors and colors beautifully portrayed in this highly illustrated and lavishly designed volume. Recipes include: Spinach, Lentil and Lemon Soup, Bedouin-styleAleppo-style Sausage RollsUpside-down Poached Chicken and Eggplant PilafArabic Fish Stew with Lemon and Saffron and Hot Pepper RouilleDouble-cooked Duck with Cinnamon, Honey, Cardamom and MasticLamb ShawarmaSambousek Pastries with Cheese and LeekLebanese Doughnuts with Lemon SyrupRaspberry Turkish Delight TrufflesTurkish Coffee

Item Details
  • ISBN-13 : 9780794604905
  • ISBN-10 : 0794604900
  • Media : Hardcover
  • Pages : 272
  • Status : Currently Unavailable
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